Pala Casino Easter Sunday Dining

This was sent to me from Pala Casino in San Diego County, just off the 15 Freeway:

Easter Sunday diners will enjoy a culinary cornucopia April 20 at Choices the Buffet at Pala Casino Spa & Resort.

From 9 a.m. to 9 p.m., in addition to its eight serving stations, Choices will offer diners Chilled Snow Crab Clusters, Steamed Alaskan King Crab, Honey Mustard Rack of Lamb, Salmon Wellington, Asian Roasted Duck, Carved Roasted French Prime Rib Eye, Canadian Lobster Tail, Oysters on the Half Shell, New York Steak and a Selection of Fresh Sushi. And, don’t forget Chef Albert Cruz’ selection of over 80 desserts. A limited brunch from 9 a.m. to 1 p.m. also will be served.

Feasting can begin for $42 per person. Pala Privileges card members and one guest can enjoy Easter Sunday at Choices for $33.60 per person; Gold level cardholders and one guest, $29.40 per person; Platinum, $21 and Elite members and one guest are free. Reservations are accepted for parties of eight or more. Call 760-510-2299

Pala Privileges membership is free at the Privileges Center in the casino.