Originally Posted by Tasha View Post
I went to the Yardhouse Restaurant and had....

Fried Calamari. Roughly $7
20 ounce Bone Rib eye Steak with Truffle Fries and Broccoli. Roughly $39.
Coca Cola glass. Roughly $4.
Brookie with ice cream, caramel, and whipped cream and powdered sugar. Roughly $10.

With tax and tip, it was about $75. I had a $20 credit, so I paid about $55 out of pocket.

Red Lobster.

Surf And Turf(NY Strip Steak and Lobster Tail with fries). Roughly $36.
The Sampler(Three different appetizers) Roughly $10.
Mai Tai drink. Roughly $8.
Chocolate Wave Cake with ice cream. Roughly $5.

With tax and tip, I spent about $75.

What about you?
Next time bring your own coke.
Don't order dessert... that's a scam.
Wait till you get home.
Those savings should cover your tip easy.
You could do like ZenKing and Stiff the Servers.
Tipping is for suckers, according to the King.
Personally, I like to feel like a big shot and tip the maître d' and sommelier.
Although I haven't ate out for over a year now.
A couple of to go pizzas and that's about it.
Gone are the days of Easy Living.